Quote of the Day

A wise and frugal government, which shall leave men free to regulate their own pursuits of industry and improvement, and shall not take from the mouth of labor and bread it has earned - this is the sum of good government. - Thomas Jefferson

Wednesday, March 26, 2008

Weird dreams

I've heard it said before, that weird dreams are usually a part of pregnancy. I can't recall any dreams out of the ordinary, if I can even say that, when I was pregnant with Isa. My memory isn't what it used to be so I'm guessing I had a few here and there.

Last night, however, I had a dream, or set of dreams that kept me from sleeping soundly. Not anything freaky or anything. They just got my mind racing. Of course, I'm not sure I would qualify the dreams as weird, but I wanted to mention them since they got my mind racing.

Anyway, my first dream of the set I believe was a direct result of me watching Raymond Blanc's The Last Restaurant Standing last night before I went to bed. I'm addicted to the show, as with Gordon Ramsay's Kitchen Nightmares. So, in the dream, I was actually a part of the show, as the chef of one of the couples. I vividly remember discussing the menu and describing in detail some of the dishes I wanted to prepare. I woke up not too long after that thinking about the menu. Of course, it featured authentic Mexican dishes but presented in a modern way within the British background. It makes me laugh just thinking about it.

I've told Matt before that I would like to open a restaurant at some point in the future and give the Columbia folks a true Mexican treat. I love cooking for my friends and family and I've been thinking about how I can make the transition from home cook to commercial chef. Blanc's show has been quite enlightening in that regard. I assumed it's a tough transition, but the show has made it clear that I would require some serious training if I ever made that leap.

The second dream was an extension of the first. Almost like a continuation. I found myself going the catering route instead of becoming a restauranteur. Again, I discussed a similar menu and actually met with a potential client about everything.

Both dreams were very crazy but felt so real, I couldn't go back to sleep because my mind was going 100 mph over the menu and the little flavors each food item presented. Crazy. Maybe it's a hint of something to come. Or, it could just be that I got into the show. Who knows?

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